Experience the authentic taste of South India with The House of Pickles' Drumstick Pickle (Munakkaya Pachadi). This spicy and sour delicacy is crafted from fresh drumsticks, tangy tamarind, and a blend of aromatic spices. Our vegan and gluten-free recipe makes it an ideal accompaniment for traditional South Indian breakfasts like dosa, idli, and upma, as well as main courses such as rice and sambar. Enjoy the rich, flavorful taste that brings home-cooked goodness to every meal. Add this culinary gem to your pantry and elevate your dining experience.